Featured
XP-0127 Dry Fruits & Nuts
Almonds
Premium crunchy Almonds, rich in nutrients and carefully sorted for the best size and taste.
FSSAIISO 22000HACCP
Min. Order
200 Kg
Dry Fruits & Nuts
India is one of the world's largest processors and exporters of dry fruits and tree nuts, with a particular dominance in cashew processing (contributing over 25% of global cashew kernel exports), Kashmiri walnut kernels, and table raisins from Nashik. The dry fruits and nuts category is one of the highest-value segments in Indian agro-exports, driven by the global health food, snacking, bakery, and confectionery industries. IndianXporter sources directly from APEDA-registered processors and FPO-linked orchards to ensure traceability and consistent grade.
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9+ SKUs Available
AFLATOXIN & QUALITY STANDARDS
Aflatoxin contamination is the primary food safety risk in dry fruits and nuts — particularly in cashews, peanuts, pistachios, and figs. EU Regulation 1881/2006 sets the limit for aflatoxin B1 at 5 ppb (total aflatoxins: 10 ppb) in dry fruits intended for direct consumption. The US FDA's guidance is 20 ppb total aflatoxins. Every IndianXporter dry fruit shipment undergoes aflatoxin testing via ELISA (rapid screening) followed by HPLC confirmation at a NABL-accredited laboratory. COAs with numeric results are standard.
For moisture, the critical threshold for ocean transit safety is 5–7% moisture content depending on the product — above this range, mould growth and aflatoxin development accelerate in container conditions. Our products are moisture-tested and packed in food-grade PE-lined bags or vacuum packs to prevent moisture ingress during 20–35 day transit.
XP-0122 Dry Fruits & Nuts
Apricot
Premium crunchy Apricot, rich in nutrients and carefully sorted for the best size and taste.
FSSAIISO 22000HACCP
Min. Order
200 Kg
XP-0126 Dry Fruits & Nuts
Betel nut
Premium sun-cured Betel nut with traditional processing, 4-8% moisture, superior crunch, and exceptional food safety compliance.
FSSAIISO 22000HACCP
Min. Order
200 Kg
Featured
XP-0128 Dry Fruits & Nuts
Cashew
Premium crunchy Cashew, rich in nutrients and carefully sorted for the best size and taste.
FSSAIISO 22000HACCP
Min. Order
200 Kg
XP-0123 Dry Fruits & Nuts
Dates
Premium crunchy Dates, rich in nutrients and carefully sorted for the best size and taste.
FSSAIISO 22000HACCP
Min. Order
200 Kg
XP-0130 Dry Fruits & Nuts
Hazelnuts
Premium crunchy Hazelnuts, rich in nutrients and carefully sorted for the best size and taste.
FSSAIISO 22000HACCP
Min. Order
200 Kg
Featured
XP-0124 Dry Fruits & Nuts
Pistachio
Premium crunchy Pistachio, rich in nutrients and carefully sorted for the best size and taste.
FSSAIISO 22000HACCP
Min. Order
200 Kg
XP-0131 Dry Fruits & Nuts
Raisins
Premium crunchy Raisins, rich in nutrients and carefully sorted for the best size and taste.
FSSAIISO 22000HACCP
Min. Order
200 Kg
Featured
XP-0125 Dry Fruits & Nuts
Walnut
Premium crunchy Walnut, rich in nutrients and carefully sorted for the best size and taste.
FSSAIISO 22000HACCP
Min. Order
200 Kg
Importing Bulk Dry Fruits & Nuts from India
India is one of the world's most dominant players in the export of dry fruits & nuts. Thanks to its diverse agro-climatic zones and rapidly advancing processing infrastructure, importers worldwide look to India for consistent quality, high volume capacity, and competitive pricing.
Why Choose IndianXporter for Dry Fruits & Nuts?
As an established B2B export house, IndianXporter bypasses traditional middlemen to source dry fruits & nuts directly from certified agricultural zones and ISO-certified manufacturing hubs.
- Quality Assurance: All dry fruits & nuts shipments undergo rigorous pre-shipment inspections (PSI) and laboratory testing for contaminants, ensuring 100% compliance with destination market regulations (FDA, EU, REACH).
- Logistics Mastery: We provide comprehensive FOB, CFR, and CIF pricing, utilizing major ports like Nhava Sheva and Mundra for highly optimized transit times.
- Scalable Packaging: Available in bulk configurations (25kg/50kg PP/Jute bags) and retail-ready private label packaging.
Get the Latest B2B Pricing
Commodity prices fluctuate daily. Contact our export division via WhatsApp or RFQ to get today's exact CIF pricing for dry fruits & nuts delivered to your destination port.
Frequently Asked Questions — Dry Fruits & Nuts Export
What cashew grades does IndianXporter export?
We export all major cashew kernel grades: W180 (Jumbo), W210 (Extra Large), W240 (Large), W320 (Medium — most traded globally), W450, splits (S), and pieces (P). Grades follow CCQI (Cashew Export Promotion Council of India) grading standards. W320 is the most commonly imported grade for retail and food manufacturing.
How does IndianXporter prevent aflatoxin in dry fruits?
We test every batch for aflatoxin B1, B2, G1, G2 via ELISA rapid screening followed by HPLC confirmation at a NABL-accredited lab. Products are dried to below 7% moisture before packing, packed in food-grade PE-lined bags, and stored in dry, temperature-controlled warehouses. Shipments include aflatoxin COA as standard.
What is the MOQ for bulk dry fruits from India?
Minimum order is 1 MT (1,000kg) for LCL shipments and 10–18 MT for a 20ft FCL depending on the product. For premium products like Kashmiri saffron, Mamra almonds, or Kashmiri walnuts, minimum LCL orders of 100–500kg are accepted. Samples (100g–500g) are available for quality evaluation.
Are Indian dry fruits eligible for import into the EU without additional certification?
Yes, Indian dry fruits can be imported into the EU provided they meet MRL (Maximum Residue Level) requirements under EC 396/2005 and aflatoxin limits under EC 1881/2006. Cashew kernels require a phytosanitary certificate. Organic dry fruits need NPOP certification (which has EU mutual recognition). No pre-notification is required for most dry fruit categories.
What packaging formats are available for dry fruits export?
Standard formats: 25kg PE-lined PP woven bags (bulk), vacuum-sealed 10kg cartons (premium kernels), and retail-ready pouches (100g–1kg) for private label. Vacuum packing is strongly recommended for cashews and almonds for ocean transit beyond 21 days to prevent moisture uptake and oxidation.
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