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Technical Grade Specs

Industrial Usage
& Specifications

Technical documentation for Garlic. Optimized for large-scale industrial procurement, quality control, and supply chain management.

FSSAIISO 22000APEDAHACCP
Garlic

Sector Usage

"Essential raw materials for spice blends, seasoning manufacturing, and oleoresin extraction."

Key Applications

  • Seasoning & Masala industries
  • Meat & Poultry processing
  • Pharmaceutical (Extracts)
  • Essential Oil production

Technical Data Sheet

Parameter Standard Value
Aflatoxin Within EU/FDA limits
Volatile Oil Standard Range
Salmonella Absent in 25g
Sterilization Steam / ETO available
Origin India
Type Premium Export Grade
Purity ≥ 99% (Sortex Cleaned)
Moisture Content ≤ 10-12%
Shelf Life 12 - 24 Months
Standard Packaging 25kg / 50kg PP Bags, Jute Bags, or Custom OEM
Storage Cool and dry place
Port of Loading Nhava Sheva, Mundra, or Chennai
Moisture 10% Max
Admixture 1% Max

Detailed Certificate of Analysis (COA) provided with every shipment.

Technical Consultation

Need custom technical parameters or specific grade formulations? Our technical team specializes in developing destination-specific standards to meet local regulatory requirements.

Sample testing & analysis reports
Custom purity & formulation support
Compliance with local industrial standards
Bulk pricing for recurring contracts

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