Beetroot
Fresh, crispy Beetroot harvested daily and sorted to meet international export standards.
Min. Order
500 Kg
Fresh, crispy Mint harvested daily and sorted to meet international export standards.
Min. Order (MOQ)
500 Kg
HS Code
0701
Origin
India
Price Range
Price on Request
Export Documents
Available Bag Sizes
Available Bag Types
Sourced directly from fertile Indian farms, our Mint is crisp, fresh, and free from harmful chemicals. We follow strict post-harvest protocols to ensure the vegetables reach our global clients in pristine condition. As a leading manufacturer and exporter in India, IndianXporter ensures that our Mint meets the stringent quality requirements of international markets. Our robust supply chain allows us to fulfill bulk orders consistently, offering highly competitive FOB and CIF pricing to our B2B partners worldwide. Our processing facilities are equipped with state-of-the-art machinery, ensuring that every shipment of Mint is thoroughly sorted, cleaned, and graded. We adhere to global food safety and industrial standards, backed by third-party inspections from agencies like SGS upon buyer request.
As a leading manufacturer and exporter in India, IndianXporter ensures that our Mint meets the stringent quality requirements of international markets. Our robust supply chain allows us to fulfill bulk orders consistently, offering highly competitive FOB and CIF pricing to our B2B partners worldwide.
Our processing facilities are equipped with state-of-the-art machinery, ensuring that every shipment of Mint is thoroughly sorted, cleaned, and graded. We adhere to global food safety and industrial standards, backed by third-party inspections from agencies like SGS upon buyer request.
Mint (Mentha species), commonly including Peppermint (Mentha piperita) and Spearmint (Mentha spicata), is a perennial herb with distinctive aromatic leaves prized in culinary, pharmaceutical, and cosmetic applications globally. Indian mint is cultivated extensively in Uttar Pradesh, Punjab, and Madhya Pradesh regions, where the temperate climate and well-drained soil produce high-menthol-content leaves. The herb thrives in cool seasons (November-March) with peak harvests in spring, yielding 2-3 crops annually. Premium Indian mint oil contains 50-70% menthol content, superior to many global competitors.
Mint cultivation in India represents a $200+ million annual market, with Uttar Pradesh accounting for 60% of India's mint oil production. The crop serves dual purposes: direct export of fresh mint bundles for culinary use, and value-added mint oil/dried mint exports to pharmaceutical and cosmetic manufacturers. Fresh Indian mint commands premium pricing in EU and North American markets due to superior flavor profiles and pesticide-free cultivation practices. The spice is protected under Geographical Indication (GI) status for Uttar Pradesh mint products.
| Variety (Premium Export) | Peppermint (Black Mint), Spearmint (Green Mint), Hybrid varieties |
| Moisture Content | 10-12% (dried); <2% (for oil extraction) |
| Menthol Content | Premium Grade: 50-70%; Standard Grade: 40-50% |
| Essential Oil Yield | 0.8-1.2% by weight (high-quality cultivars) |
| Plant Height | 30-60 cm at harvest maturity |
| Leaf Appearance | Dark green, glossy, with strong aroma and pungent taste |
| Drying Process | Sun-dried or mechanically dried to retain essential oils; processed within 6-12 hours of harvest |
| Shelf Life (Dried) | 12-24 months in airtight, cool storage; maintains flavor and aroma integrity |
Premium Fresh (Grade A)
Processing: Hand-harvested, washed, bunch-graded, MAP / cold-chain packed
Colour: Dark green, glossy, strong aroma
Use Case: Premium retail and HORECA in Gulf and Europe
+25โ40% over standard
Standard Dried Mint
Processing: Sun / mechanically dried, cleaned, sieved
Colour: Green, retained aroma
Use Case: Food processing, seasoning blends and retail packs
Base reference grade
Oil-Extraction Grade
Processing: Distillation feedstock, <2% moisture
Colour: Variety-dependent
Use Case: Mint oil / menthol distillation for pharma and cosmetics
Priced on menthol yield
Prices are indicative. Request a formal quote for contractual pricing.
| Grade | FOB Price (USD/MT) | Notes |
|---|---|---|
| Premium Fresh (Grade A) | $1.50 โ $3.00/kg | Gulf and European HORECA / retail (indicative Q1 2026) |
| Standard Dried Mint | $2,000 โ $3,500/MT | Food-processing and seasoning grade (indicative Q1 2026) |
| Mint Oil (Menthol) | $15 โ $35/kg | Food vs pharmaceutical grade โ by menthol content (indicative Q1 2026) |
Price Influencing Factors
India is the world's leading mint oil producer (65-70% of global exports) with GI-protected high-menthol Uttar Pradesh varieties, while China competes on lower cost but generally lower-quality mint oil.
| Aspect | ๐ฎ๐ณ India | ๐ China |
|---|---|---|
| Global Role | 65-70% of global mint oil exports | Second-largest producer |
| Menthol Quality | 50-70% menthol โ premium Uttar Pradesh | Lower, more variable menthol |
| Certification | GI-protected, organic and Global GAP available | Less standardised |
| Primary Markets | EU pharma/flavour, Gulf fresh, USA organic | Cost-sensitive bulk segments |
| Price Positioning | Premium quality, 25-40% premium | Lower-cost benchmark |
Pharmaceutical & Nutraceutical
High-menthol mint oil for digestive aids, oral care, respiratory products and menthol-based medications.
Food & Beverage Flavouring
Fresh and dried mint plus oil for craft beverages, confectionery, chewing gum and culinary seasoning.
Cosmetics & Personal Care
Natural menthol in toothpaste, shampoo, skincare and oral-care formulations.
HORECA & Fresh Retail
Premium fresh mint bunches for luxury hotels, restaurants and modern-trade retail in the Gulf.
Primary Supply Origins
India
65-70% of global mint oil exportsUttar Pradesh (Bareilly belt) dominates; Punjab and Madhya Pradesh supplement.
China
Second-largest producerCompetes on cost in bulk mint-oil segments.
USA
Major producerFlorida and California fresh mint plus domestic oil production.
Key Consumption Nodes
European Union
Largest buyer of Indian mint oil (40-45%) for pharma and flavour industry; MRL compliance decisive.
Middle East โ UAE, Saudi Arabia
Premium fresh mint market via air freight for luxury hotel and restaurant use.
USA
Fragmented market; organic mint oil commands premiums alongside domestic fresh production.
Southeast Asia & Australia
Growing imports of dried mint and value-added products.
Global mint market is valued at approximately $2.8-3.2 billion annually, spanning both fresh herb and value-added products (essential oils, dried mint, mint extracts). India is the world's leading mint oil producer, accounting for 65-70% of global mint oil exports. The market segmentation includes culinary mint (fresh bundles for food service), pharmaceutical-grade mint (pharmaceutical companies, health supplements), cosmetic-grade mint (personal care and fragrances), and industrial applications. Premium Uttar Pradesh mint oil commands 25-40% price premiums over commodity-grade alternatives.
Market Size
Global mint market: ~$2.8-3.2B; India's mint oil exports: ~$180-220M annually; India's fresh mint exports: ~$15-25M annually
Growth Rate
~5-7% CAGR โ driven by rising demand for natural flavoring agents, pharmaceutical applications (digestive health, oral care), and premium organic mint products in developed markets
Core Demand Drivers
Supply Dynamics
India's mint cultivation is seasonal (peak November-March), creating price volatility in off-season months. However, integrated storage facilities and mint oil distilleries stabilize year-round supply. Uttar Pradesh farmers traditionally intercrop mint with wheat and sugarcane, ensuring consistent acreage. Essential oil distillation capacity in Bareilly and surrounding regions exceeds 50,000 MT annually, allowing rapid value-addition. Fresh mint bundles require refrigerated logistics and have 5-7 day shelf life, limiting overseas fresh exports to proximate markets (Middle East, Southeast Asia).
โ India Risk Factor
Price volatility driven by seasonal supply gluts (March-May) and droughts affecting cool-season cultivation. Regulatory restrictions on pesticide residues in EU markets (MRL standards) require increasing shift to organic certification. Competition from China's mint oil (lower cost but inferior quality) pressures pricing in cost-sensitive segments. Monsoon rains (June-September) reduce menthol content and increase disease pressure.
Future Outlook
Natural & organic certifications will drive 20-30% of premium segment growth through 2030. Functional beverages (mint-based health drinks) will create new demand from craft beverage manufacturers. Medicinal mint research (digestive health, anti-inflammatory properties) will expand pharmaceutical applications, particularly in Asian markets post-COVID wellness boom. Indian mint oil will capture additional market share from Chinese producers as EU/North America tighten organic certification standards. Mint cultivation in Himachal Pradesh and Jammu & Kashmir will expand, offering cool-climate premium alternatives to Uttar Pradesh varieties.
| Product Type | HS 6-Digit | ITC-HS 8-Digit | Description |
|---|---|---|---|
| Fresh Mint (Herb) | 1211.90 | 12119099 | Plants and parts of plants (mint), fresh or chilled, used in perfumery/pharmacy |
| Dried Mint Leaves | 1211.90 | 12119049 | Mint (Mentha), dried, whole or crushed |
| Standard | Code / Reference | Note |
|---|---|---|
| APEDA Export Registration | APEDA Certificate | Mandatory for fresh herb exports; covers MRL and traceability |
| Phytosanitary Certification | IPPC / ISPM | Plant quarantine clearance for EU, GCC and Southeast Asia |
| Global GAP | GLOBALG.A.P. IFA | Good agricultural practice โ valued by premium retail and pharma buyers |
| FSSAI | FSS Act 2006 | Indian food safety registration for handling and processing |
| EU Pesticide MRL | Regulation EC 396/2005 | Residue limits are critical for EU and UK market entry |
Shelf Life
5-7 days at 2-4ยฐC (fresh bundles, 90-95% RH); 12-24 months for dried mint in airtight cool storage
Storage Conditions
Fresh mint: 2-4ยฐC with 90-95% relative humidity; keep away from ethylene-producing produce. Dried mint: cool, dry, airtight to preserve menthol and aroma.
Container Type
Reefer container at 2-4ยฐC for fresh bundles; standard dry container with moisture-barrier packaging for dried mint and oil drums.
Fumigation
Phytosanitary inspection required for fresh herb exports; dried mint may require phosphine fumigation for long-haul shipments with certificate provided.
Storage Advantage
Dried mint and mint oil are highly stable and travel well by ocean freight; fresh mint requires cold-chain and air freight to proximate premium markets.
Bulk supply for various manufacturing, processing, and distribution sectors. High-purity technical grades available for industrial procurement and technical application.
Standard
Technical Grade
Supply
Bulk Only
Standard Packaging
Export Standard Cartons / Palletized
Private Label / OEM
Custom Packaging & OEM Support Available
Port of Loading
Nhava Sheva (Mumbai) or Mundra Port
Incoterms
FOB, CIF, CFR accepted
IndianXporter successfully exports Mint to major international markets. Click your region below to view destination-specific compliance and shipping details.
Establish your own brand in the international market. We provide end-to-end custom white-label packaging and branding solutions for retail distribution. Get retail-ready Mint under your brand name with our expert OEM services.
Retail Ready
From Design to Delivery
We provide market-specific compliance documentation for each destination. Contact us for country-specific certifications.
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