XP-0003 Grains And Cereals
1121 Basmati Rice
Extra long grain 1121 Basmati rice. Known for its exquisite aroma and non-sticky texture after cooking.
SGSAPEDA
Min. Order
20 Metric Tons (1 FCL)
🌿 Vegetarian Product
✓ Non-GMO
🌱 Organic Available
Grains And Cereals SKU: XP-0175
Rye
High-quality rye grains for baking and distillation, processed for purity and nutritional value for international clients.
Commercial Trade Terms
Min. Order (MOQ)
1 Metric Ton
HS Code
10029000
Origin
India
Price Range
Price on Request
Export Documents
- Certificate of Origin (APEDA / FIEO)
- Phytosanitary Certificate (PPQS)
- Fumigation Certificate
- SGS / Bureau Veritas Inspection Report
- FSSAI License & Health Certificate
- Ergot / Mycotoxin Test Report
- Bill of Lading
- Commercial Invoice & Packing List
Available Bag Sizes
1kg5kg25kg50kg
Available Bag Types
PP (Polypropylene)BOPP LaminatedJuteMulti-wall Kraft PaperFood-grade Liner
Product Overview
COMPREHENSIVE PRODUCT OVERVIEW
We provide high-quality rye grains that are valued for their distinct flavor and nutritional benefits in baking and distillation. IndianXporter ensures that our rye is cleaned and stored under optimal conditions to preserve its quality and prevent contamination. We cater to the global bakery and brewing industries with reliable shipments. As a leading manufacturer and exporter in India, IndianXporter ensures that our Rye meets the stringent quality requirements of international markets. Our robust supply chain allows us to fulfill bulk orders consistently, offering highly competitive FOB and CIF pricing to our B2B partners worldwide. Our processing facilities are equipped with state-of-the-art machinery, ensuring that every shipment of Rye is thoroughly sorted, cleaned, and graded. We adhere to global food safety and industrial standards, backed by third-party inspections from agencies like SGS upon buyer request.
As a leading manufacturer and exporter in India, IndianXporter ensures that our Rye meets the stringent quality requirements of international markets. Our robust supply chain allows us to fulfill bulk orders consistently, offering highly competitive FOB and CIF pricing to our B2B partners worldwide.
Our processing facilities are equipped with state-of-the-art machinery, ensuring that every shipment of Rye is thoroughly sorted, cleaned, and graded. We adhere to global food safety and industrial standards, backed by third-party inspections from agencies like SGS upon buyer request.
What is Rye?
Rye (Secale cereale) is a hardy cereal grain prized for its robust, earthy flavour and exceptional nutritional profile — high in dietary fibre, lignans, and resistant starch. It is the defining grain of traditional European dark breads (pumpernickel, sourdough rye), Scandinavian crispbreads, and is a key mash ingredient in rye whisky and certain vodkas. Globally, rye production and trade are dominated by the Northern Hemisphere — Germany, Poland, Russia, Belarus, Canada, and the Baltic states — where the grain's cold-tolerance suits temperate climates.
In India, rye is a minor, specialty grain rather than a mainstream cereal. It is cultivated in limited quantities in cooler northern and hilly regions, and Indian exporters position rye as a niche health and specialty-bakery product rather than a bulk commodity. The product serves a focused, premium-oriented buyer base: artisan and health-bakery operations, specialty health-food brands, and craft distillers seeking smaller, flexible lot sizes.
IndianXporter supplies clean, sortex-graded whole rye grain along with the capability to source rye flour and flakes for specialty buyers. Given rye's specialty status in India, we focus on quality, traceability, ergot control, and flexible lot sizing — making us a practical partner for buyers in the Middle East, South East Asia, and emerging health-food markets who require modest, reliable, well-documented quantities rather than full Panamax bulk volumes.
Technical Specifications
| Botanical Name | Secale cereale |
| Product Forms | Whole grain (flour & flakes on request) |
| Moisture Content | 13.5% Max |
| Purity | 98% Min (Sortex / machine cleaned) |
| Total Dietary Fibre | 15–18% (notably high) |
| Protein | 9–11% |
| Foreign Matter | 1% Max |
| Damaged / Discoloured Grains | 2% Max |
| Ergot (Claviceps) | ≤ 0.05% (controlled — key rye safety parameter) |
| Test Weight | Min 68 kg/hl |
| Falling Number | Min 120 sec (bakery suitability) |
| GMO Status | Non-GMO (conventional) |
Commercial Grades & Classification
Whole Rye Grain — Bakery Grade
Processing: Sortex cleaned, ergot-controlled whole berry
Colour: Greenish-grey to tan
Brokens: 2% Max
Use Case: Artisan rye bread, sourdough, whole-grain milling
Base grade
Whole Rye Grain — Distillery Grade
Processing: Cleaned, consistent starch/falling-number spec for mashing
Colour: Greenish-grey
Brokens: 3% Max
Use Case: Rye whisky and vodka mash bill — craft distillers
+$20–$40/MT over bakery grade
Rye Flakes / Rolled Rye
Processing: Steamed and roller-flattened whole grain
Colour: Grey-cream flat flake
Brokens: 3% Max
Use Case: Health-food mueslis, multigrain blends, porridge
+$40–$70/MT over grain
Organic Whole Rye
Processing: Certified organic, sortex cleaned, ergot-controlled
Colour: Greenish-grey to tan
Brokens: 2% Max
Use Case: Premium organic health-bakery and clean-label brands
+$80–$140/MT over conventional
Indicative FOB Pricing
Prices are indicative. Request a formal quote for contractual pricing.
| Grade | FOB Price (USD/MT) | Notes |
|---|---|---|
| Whole Rye — Bakery Grade | $420 – $560/MT | Specialty whole grain — indicative Q1 2026 |
| Whole Rye — Distillery Grade | $450 – $600/MT | Craft-distiller mash spec — indicative Q1 2026 |
| Rye Flakes / Rolled Rye | $500 – $660/MT | Health-food channel — indicative Q1 2026 |
| Organic Whole Rye | $620 – $820/MT | Certified organic premium — indicative Q1 2026 |
Price Influencing Factors
- •Specialty/niche status in India — limited domestic acreage means small-lot, premium positioning rather than commodity pricing
- •Northern Hemisphere rye crop (Germany, Poland, Russia, Canada) which sets the global reference price
- •Ergot incidence and mycotoxin compliance — clean, ergot-controlled lots command a quality premium
- •Processing form — flakes and organic grades carry significant uplift over plain grain
- •Small lot sizing and specialty sourcing logistics versus bulk-commodity economics
- •USD/INR exchange rate and ocean freight on India–Gulf and India–SEA lanes
India vs Germany / Poland: Rye Comparison
Rye is overwhelmingly a Northern Hemisphere crop — Germany, Poland, Russia, Belarus, and Canada dominate global production and the bread-rye trade. India is a small, specialty supplier rather than a volume competitor; its value lies in flexible small-lot sourcing, traceability, and serving emerging health-food and specialty-bakery buyers in Asia and the Middle East where European bulk supply is less practical.
| Aspect | 🇮🇳 India | 🌏 Germany / Poland |
|---|---|---|
| Production Scale | Minor, specialty — limited cooler-region acreage | Major — millions of MT; world's rye heartland |
| Market Positioning | Niche health & specialty grain | Mainstream bread-rye commodity |
| Lot Flexibility | Small flexible lots (1 MT trial to FCL) | Primarily bulk and large container lots |
| FOB Price (grain) | $420–$560/MT — specialty positioning | $260–$360/MT — bulk commodity scale |
| Best-Fit Buyer | Asia/MEA specialty bakery, craft distillers, health brands | European & North American bread industry |
| Freight to Asia/MEA | Shorter, freight-advantaged lanes | Longer transit from Europe to Asian buyers |
Applications & End-Use Markets
🍞
Specialty & Health Bakery
Rye is the defining grain of dark breads, sourdough rye, pumpernickel, and Scandinavian crispbreads. Its high fibre and dense crumb make it the centerpiece of artisan and health-bakery product lines.
EuropeUAEUSASouth East Asia
🥃
Craft Distilling — Rye Whisky & Vodka
Rye is a signature mash grain in rye whisky and premium vodkas, contributing spicy, robust flavour notes. Craft and boutique distillers seek smaller, well-specified specialty lots.
USAEuropeUAESingapore
🥣
Health Foods — Flakes, Muesli & Multigrain
Rolled rye flakes and rye flour feature in mueslis, multigrain mixes, porridges, and high-fibre health products, riding the global clean-label and gut-health trend.
Middle EastSouth East AsiaUSAAustralia
🌾
Functional & Whole-Grain Nutrition
Rye's lignans, resistant starch, and very high dietary fibre make it a sought-after ingredient for functional-food formulations and whole-grain fortification.
EuropeUSAMiddle East
Global Trade Architecture
Primary Supply Origins
Germany & Poland
Leading EU producersCore of the global bread-rye trade and milling industry.
Russia & Belarus
Major Eastern producersLarge output; key Northern Hemisphere supply.
Canada
Top North American exporterSignificant rye and rye-whisky-grade grain supply.
India
Minor specialty supplierSmall cooler-region acreage; niche small-lot export positioning.
Key Consumption Nodes
Europe — Germany, Scandinavia, Baltics
Heartland of rye bread and crispbread consumption; deep culinary integration.
North America — USA & Canada
Strong rye-whisky distilling demand plus growing artisan and health-bread segment.
Middle East — UAE, Saudi Arabia
Emerging specialty-bakery and health-food retail demand; re-export hub potential.
South East Asia & Australia
Niche but growing health-conscious and artisan-bakery demand for specialty grains.
Market Intelligence
Rye is a specialty cereal with a concentrated Northern Hemisphere production base and a focused, premium-leaning demand profile centred on bread, distilling, and health foods. For India, rye is a niche specialty export rather than a bulk commodity — the opportunity lies in serving emerging Asian and Middle Eastern health-food and specialty-bakery buyers with flexible, traceable, well-documented small lots.
Market Size
Global rye trade: a modest specialty segment of ~1–2 million MT traded annually
Growth Rate
~3–4% CAGR — driven by health-bread, whole-grain, and craft-distilling trends
Core Demand Drivers
- Gut-health and high-fibre dietary trends elevating whole-grain rye products
- Growth of artisan and sourdough bakery culture in new markets
- Craft and premium distilling demand for rye whisky and rye-based spirits
- Clean-label, non-GMO, vegetarian positioning of rye health foods
- Emerging specialty-bakery and health-food retail across the Middle East and South East Asia
Supply Dynamics
Global rye supply is dominated by Germany, Poland, Russia, Belarus, and Canada, with output tied to temperate-climate cultivation. India's rye is grown in limited quantities in cooler northern and hilly belts, so Indian exporters operate as specialty sourcers — aggregating clean, ergot-controlled lots and offering flexible quantities rather than competing on bulk volume.
⚠ India Risk Factor
Limited domestic acreage and small production scale mean availability is constrained and seasonal; Indian rye cannot match European bulk volumes or pricing. Ergot management and consistent specialty-grade supply require careful sourcing and quality control, and lead times are longer than for mainstream cereals.
Future Outlook
Rye's growth path for India is firmly in the specialty and health-food niche — organic rye, rye flakes, and traceable artisan-bakery grain for premium Asian and Middle Eastern buyers. As health-bread and craft-distilling culture spreads in these regions, India's flexible small-lot, freight-advantaged model offers a practical alternative to European bulk supply.
HS / HSN Codes
| Product Type | HS 6-Digit | ITC-HS 8-Digit | Description |
|---|---|---|---|
| Rye — Grain | 1002.90 | 10029000 | Rye, other than seed quality |
| Rye Seed | 1002.10 | 10021000 | Rye seed for sowing |
| Rye Flour | 1102.90 | 11029090 | Cereal flour — rye |
Certifications & Compliance Standards
| Standard | Code / Reference | Note |
|---|---|---|
| FSSAI Food Safety | FSSAI License | Mandatory Indian food safety compliance for processing and packing |
| ISO 22000 / FSSC 22000 | ISO 22000 | Food safety management for specialty cereal exports |
| Ergot / Mycotoxin Limit | EC 2021/1399 / Codex | Ergot sclerotia and alkaloid limits — the critical rye-specific safety standard |
| EU Pesticide MRL | Regulation EC 396/2005 | Multi-residue pesticide testing for EU market entry |
| US FDA | FDA FSMA | Compliance for US specialty bakery and health-food channels |
| Non-GMO | — | Rye is a conventional non-GMO cereal — declaration provided on request |
Storage, Handling & Logistics
Shelf Life
12–18 months (whole grain); 8–12 months (flakes/flour)
Storage Conditions
Cool, dry, well-ventilated storage below 14% moisture and 65% RH to prevent mould and ergot proliferation.
Container Type
20ft FCL (18–22 MT) bagged with food-grade liner; small specialty lots accommodated as LCL
Fumigation
Phosphine fumigation standard for whole grain; processed flakes/flour packed in sealed food-grade liners.
Storage Advantage
Rye's dense kernel and low post-harvest moisture, combined with sortex cleaning, support stable long-haul shipment quality.
Why Source Rye from India?
- Flexible small-lot specialty sourcing — from 1 MT trial quantities to full FCL, ideal for niche buyers
- Clean, ergot-controlled, sortex-graded rye with full mycotoxin and pesticide test documentation
- Whole grain plus rye flour and flakes capability for bakery, distilling, and health-food buyers
- Naturally vegetarian, non-GMO, with certified organic rye available on request
- Freight-advantaged logistics to the Middle East and South East Asian specialty markets versus European bulk supply
- FSSAI, ISO 22000, APEDA, and FDA compliant supply chain with SGS/Bureau Veritas pre-shipment inspection
Industrial Usage
Industrial raw material for milling, animal feed, and ethanol production. High-purity technical grades available for industrial procurement and technical application.
Standard
Technical Grade
Supply
Bulk Only
Packaging & Logistics
Standard Packaging
PP Bags / Jute Bags (25kg/50kg)
Private Label / OEM
Private Branding & Custom Print on bags
Port of Loading
Kandla or Mundra Port
Incoterms
FOB, CIF, CFR accepted
Global Export Reach for Rye
IndianXporter successfully exports Rye to major international markets. Click your region below to view destination-specific compliance and shipping details.
Industrial Application Verticals
B2B Solutions
Private Label Rye
Establish your own brand in the international market. We provide end-to-end custom white-label packaging and branding solutions for retail distribution. Get retail-ready Rye under your brand name with our expert OEM services.
- Custom pouch, jar & bulk bag design
- Multi-lingual labeling & regulatory compliance
- FSSAI, ISO & FDA certified facilities
- Flexible packaging sizes (100g to 50kg)
Retail Ready
From Design to Delivery
Export Markets
USA UAE Europe South East Asia
We provide market-specific compliance documentation for each destination. Contact us for country-specific certifications.
Importing Rye: B2B FAQs
What is the lead time for a bulk order of Rye?
Our standard lead time for Rye is 7-14 business days from order confirmation to dispatch from an Indian port. For private label orders, allow an additional 5 days for packaging customization.
Can I request a sample of Rye before placing a full container order?
Yes, we provide 100g to 500g samples of Rye for quality validation. Sample costs are usually free, with the buyer covering international courier charges (DHL/FedEx).
Which Incoterms do you offer for Rye?
We primarily quote on FOB (Nhava Sheva/Mundra) or CIF (Destination Port) basis. We can also provide CFR and door-to-door DDP pricing for specific regions upon request.
What is the minimum order quantity (MOQ) for Rye?
Our standard MOQ for Rye is 1 Metric Ton. However, we can accommodate smaller trial orders or mixed container shipments (LCL) for new B2B partners seeking to evaluate our quality.
Do you provide samples and laboratory reports for Rye?
Yes, we provide pre-shipment samples and comprehensive laboratory testing reports (including pesticide residues, heavy metals, and purity analysis) for Rye to ensure full compliance with your destination country's regulations.
What are the export logistics and lead times for bulk orders?
We primarily ship through Nhava Sheva (Mumbai) and Mundra ports using FOB, CIF, or CFR terms. Standard lead time for Rye is 15-25 business days from the receipt of the Advance Payment or confirmed L/C.
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