XP-0042 Fresh Fruits
Amla
Premium fresh Amla with exceptional vitamin C and antioxidant content. Hand-picked, perfectly graded, ideal for wellness and food industries.
APEDAGlobal GAPPhytosanitary Certificate
Min. Order
1 Metric Ton
🌿 Vegetarian Product
✓ Non-GMO
🌱 Organic Available
Fresh Fruits SKU: XP-0041
Ber
Premium crisp Indian Jujube (Ber) with natural sweetness, hand-picked at peak ripeness and refrigerated within hours for export.
Commercial Trade Terms
Min. Order (MOQ)
1 Metric Ton
HS Code
0812
Origin
India
Price Range
Price on Request
Export Documents
- Certificate of Origin (APEDA)
- Phytosanitary Certificate
- Hot Water / Vapour Heat Treatment Certificate
- Pesticide Residue (MRL) Report
- Pre-Shipment Inspection
- Packing List
- Bill of Lading
Available Bag Sizes
5 kg ventilated carton10 kg carton50 kg bulk bin (processing)
Available Bag Types
Ventilated corrugated carton with perforated filmFoam-tray export cartonModified-atmosphere liner boxBulk plastic bin (processing)
Product Overview
COMPREHENSIVE PRODUCT OVERVIEW
Freshly harvested Ber (Indian Jujube) known for its crisp texture, natural sweetness (8-12% sugar content), and exceptional nutritional profile with high vitamin C, calcium, and antioxidants. Our fruits are hand-picked at optimal ripeness from premier cultivation regions in Rajasthan, Gujarat, and Madhya Pradesh, then cooled within 2-4 hours of harvest and packed with advanced modified-atmosphere packaging to maintain crispness during long-distance ocean freight. IndianXporter ensures that every shipment of Ber meets stringent international phytosanitary and food safety standards. Our Global GAP-certified farms, combined with advanced sorting facilities equipped with optical grading systems, guarantee consistent export-grade quality. We fulfill bulk orders with competitive FOB and CIF pricing, backed by third-party inspections from SGS and APEDA certification.
BER CULTIVATION IN INDIA
India is the world's largest ber producer and exporter, with primary cultivation centers in Rajasthan (Pali, Jodhpur districts) and Gujarat (Saurashtra region). These semi-arid zones provide ideal growing conditions — minimal humidity requirements, abundant sunshine (250-280 days annually), and well-drained sandy soils. Ber trees are highly efficient, requiring minimal water post-establishment and producing consistent yields of 8-15 metric tons per hectare. Trees reach full productivity within 4-5 years and continue yielding for 20-30+ years, creating stable long-term supply chains.
As a leading manufacturer and exporter in India, IndianXporter ensures that our Ber meets the stringent quality requirements of international markets. Our robust supply chain allows us to fulfill bulk orders consistently, offering highly competitive FOB and CIF pricing to our B2B partners worldwide.
Our processing facilities are equipped with state-of-the-art machinery, ensuring that every shipment of Ber is thoroughly sorted, cleaned, and graded. We adhere to global food safety and industrial standards, backed by third-party inspections from agencies like SGS upon buyer request.
What is Ber?
Ber (Ziziphus mauritiana), commonly known as Indian Jujube or Chinese Date, is a nutrient-dense stone fruit native to India and cultivated for millennia. The fruit measures 25-35mm in diameter with thin, golden-brown skin encasing sweet, juicy, crisp white flesh containing a single hard stone (pit). Premium ber varieties like Umran and Banarasi offer exceptional sweetness (8-12% sugar) balanced with mild acidity, making them ideal for fresh consumption and value-added products.
Ber is a powerhouse of vitamin C (120-200mg per 100g), calcium, phosphorus, and polyphenolic antioxidants. In traditional medicine systems (Ayurveda, Chinese medicine), ber is valued for immune support, digestive health, and stress relief. Global health trends favor ber as a functional fruit for premium retail positioning.
India dominates global ber production, supplying 70-75% of world export volume. Ber cultivation thrives in semi-arid regions where many crops fail, making it a sustainable, profitable option for farmers in water-stressed zones like Rajasthan. The fruit's excellent post-harvest stability (crisp for 20-30+ days with proper cooling) enabled India's emergence as a major exporter to North America, Middle East, and Europe within the last decade.
Technical Specifications
| Variety (Premium Export) | Umran (most premium; large, sweet, juicy), Banarasi (medium, balanced flavor), Sanaur-2 (early season, reliable yields) |
| Fruit Diameter | Premium Grade A: 28-35mm; Grade B: 22-28mm |
| Weight per Fruit | Premium: 18-25g; Standard: 15-20g |
| Sugar Content (Brix) | 8-12% (target 10-11% for premium grades) |
| Acidity (Citric Acid) | 0.2-0.4% — creates balanced sweet-tart profile |
| Vitamin C Content | 120-200mg per 100g (exceeds citrus fruits) |
| Firmness/Texture | Crisp, non-mealy; breaks cleanly when bitten |
| Color at Harvest | Light yellow (immature); golden-brown (optimal harvest) |
| Shelf Life (Ambient 18-22°C) | 20-25 days with proper ventilation and humidity control |
| Shelf Life (Refrigerated 4-6°C) | 30-35 days in sealed film bags; 40+ days in controlled-atmosphere storage |
| Post-Harvest Treatment | Rapid cooling to 6-8°C within 2-4 hours of harvest; anti-fungal/anti-microbial dip (if requested); wax coating optional for extended shelf life |
| Ideal Transit Temperature | 4-6°C with 85-90% relative humidity in temperature-controlled reefer containers |
Commercial Grades & Classification
Premium Export Grade A (Umran)
Processing: Optical-sorted, washed, rapid-cooled, reefer-packed
Colour: Uniform golden-brown, crisp
Use Case: Premium superfruit retail in USA, EU, Gulf
+20–30% over Grade B
Grade B Export
Processing: Size-graded, washed, carton-packed
Colour: Golden-brown with minor variation acceptable
Use Case: Gulf and Southeast Asia wholesale and diaspora retail
Base reference grade
Processing Grade
Processing: Bulk graded for juice / powder / dried snacks
Colour: Mixed, riper fruit permitted
Use Case: Ber juice concentrate, dried ber, ber powder
-30–40% below Grade B
Indicative FOB Pricing
Prices are indicative. Request a formal quote for contractual pricing.
| Grade | FOB Price (USD/MT) | Notes |
|---|---|---|
| Premium Export Grade A (Umran) | $4.00–$6.00/kg | USA / EU / Gulf premium superfruit retail |
| Grade B Export | $2.50–$4.00/kg | Gulf and Southeast Asia wholesale |
| Processing Grade | $1.20–$2.00/kg | Juice, powder and dried-snack manufacturing |
Price Influencing Factors
- •Peak-harvest oversupply (Oct–Dec) in Rajasthan can depress prices 20–30%
- •Cold-storage and CA availability — enables off-season premium pricing
- •HWT/VHT phytosanitary treatment lead time for USA, Australia, Japan
- •Competition from Chinese ber in Southeast Asia and the Gulf
- •Premium-cultivar (Umran) availability and Brix quality drive grade premiums
India vs China: Ber Comparison
China is the dominant global jujube producer, largely of the Ziziphus jujuba (Chinese date) type for domestic and dried trade. India leads fresh Ziziphus mauritiana (ber) exports, differentiating on the crisp Umran cultivar and semi-arid, water-efficient cultivation.
| Aspect | 🇮🇳 India | 🌏 China |
|---|---|---|
| Species Focus | Ziziphus mauritiana — fresh crisp ber | Ziziphus jujuba — fresh and dried Chinese date |
| Fresh Export Role | ~70–75% of global fresh ber exports | Large producer, mostly domestic and dried |
| Premium Cultivars | Umran, Banarasi — sweet, crisp | Winter date varieties, often dried |
| Primary Markets | Gulf, USA, EU, Southeast Asia | Domestic China, regional Asia |
| Price (FOB) | $1.20–$6.00/kg by grade | Variable; lower-priced in SE Asia entry markets |
Applications & End-Use Markets
🛒
Premium Fresh Retail
Grade A Umran ber positioned as a Vitamin-C superfruit alongside dragon fruit and goji in premium Western and Gulf retail.
USAUAEUKGermany
🌍
Diaspora & Ethnic Retail
Fresh ber for South and Southeast Asian diaspora grocery chains across the Gulf, UK, Canada and Australia.
UAEUKCanadaAustralia
🥤
Juice & Functional Beverage
Ber juice concentrate and functional-fruit bases for health drinks and smoothies.
IndiaUAEUSA
🍬
Dried Snacks & Powder
Dried ber and ber powder for the health-snack and nutraceutical trade.
USAUKSouth Korea
Global Trade Architecture
Primary Supply Origins
India
~70–75% of global fresh ber exportsRajasthan and Gujarat lead; Umran cultivar and semi-arid efficiency.
China
Largest jujube producer overallMostly Chinese-date type for domestic and dried-fruit trade.
Thailand & Pakistan
Regional fresh exportersSupply Southeast Asian and Gulf wholesale channels.
Key Consumption Nodes
UAE — Jebel Ali
Largest volume hub; strong diaspora demand and Gulf re-export.
USA & Canada
Emerging premium superfruit retail; requires HWT/VHT phytosanitary treatment.
United Kingdom & EU
Growing diaspora and health-retail demand at premium prices.
Southeast Asia (Japan, Korea, Hong Kong)
High-value niche demand for premium crisp cultivars.
Market Intelligence
Ber (Indian Jujube) has emerged as a high-growth premium fruit export from India, transforming from a traditional domestic fruit into a sought-after superfruit category. The global fresh ber market is valued at approximately $85-110 million annually, with India capturing ~$35-48 million (growing at 15-18% annually). Premium positioning as a vitamin-C powerhouse and functional health fruit drives premium pricing ($3.50-6.00 per kg wholesale in developed markets). Traditional markets in Middle East and Southeast Asia provide volume stability, while North America and Europe offer premium pricing growth.
Market Size
Global ber trade: ~$85-110M; India's share: ~$35-48M annually (highest exporter; 70-75% of global supply)
Growth Rate
~15-18% CAGR — driven by health-conscious consumers, superfruit positioning, global functional food trends, and new market penetration in North America and Europe
Core Demand Drivers
- Health and wellness trend — ber's high vitamin C (120-200mg/100g), polyphenolic antioxidants, and immunity-support positioning align with post-COVID health consciousness
- Premium functional fruit positioning — positioned alongside superfruits (dragon fruit, goji, acai) in premium retail channels commanding 3-5x markup over commodity fruits
- Asian diaspora markets — strong demand in USA, Canada, and Australia from South Asian and Southeast Asian immigrant communities; growing mainstream crossover adoption
- Natural sweetness trend — consumers seek naturally-sweetened products; ber's 8-12% sugar content appeals to health-conscious premium consumers vs. processed alternatives
- Sustainable agriculture marketing — ber requires minimal water post-establishment, aligns with ESG narratives; appeals to sustainability-focused retailers (Whole Foods, Trader Joe's positioning)
Supply Dynamics
India's vast ber cultivation (120,000+ hectares, primarily Rajasthan) ensures consistent year-round supply through cold storage infrastructure. October-December represents peak harvest (40-50% of annual supply), with secondary production January-March. Careful cold-chain management allows controlled supply release throughout the year, supporting premium pricing in off-season months. Unlike seasonal competitors, Indian ber exporters can fulfill orders 11 months of the year, creating structural supply advantage.
⚠ India Risk Factor
Oversupply in peak harvest season (Oct-Dec) can depress prices by 20-30% if export logistics are disrupted. Pest pressures (fruit flies, scale insects) require vigilant integrated pest management, especially for organic certifications. Monsoon rains (June-August) can increase disease incidence (anthracnose, powdery mildew); proper fungicide protocols essential. Competition from Chinese ber entering emerging markets (Southeast Asia, Middle East) at lower price points; Indian brand differentiation through premium quality and certification is critical.
Future Outlook
Ber will transition from 'emerging/exotic' to 'mainstream superfruit' in developed markets within 3-5 years. Organic and bio-dynamic ber certifications will command 25-35% premium; expect rapid growth in sustainable-certified supply. Value-added products (ber juice concentrates, ber powder, dried ber snacks) will expand beyond fresh fruit, creating new revenue streams. Retailer private-label positioning of Indian ber as 'Indian superfruit' will accelerate brand recognition in North America and Europe. Climate resilience narrative (ber drought-resistant, climate-adaptive crop) will attract ESG-focused institutional buyers and emerging market premiums.
HS / HSN Codes
| Product Type | HS 6-Digit | ITC-HS 8-Digit | Description |
|---|---|---|---|
| Fresh Ber (Indian Jujube) | 0810.90 | 08109090 | Jujube (ber), fresh — other fruit, fresh |
Certifications & Compliance Standards
| Standard | Code / Reference | Note |
|---|---|---|
| APEDA Export Registration | APEDA Certificate | Mandatory for fresh fruit exports; covers MRL and pesticide conformity |
| Phytosanitary Certification | IPPC / ISPM | HWT/VHT required for USA, Australia and Japan (NAPPO, APPPC standards) |
| Global GAP | GLOBALG.A.P. IFA | Required by premium EU and North American retail buyers |
| FSSAI | FSS Act 2006 | Indian food safety registration for packhouses |
Storage, Handling & Logistics
Shelf Life
20-25 days at ambient temperature (18-22°C) with proper ventilation; 30-35 days in refrigerated storage (4-6°C); 40+ days in controlled-atmosphere storage
Storage Conditions
Ideal: 4-6°C with 85-90% relative humidity for extended storage; Ambient: 18-22°C with cross-ventilation for medium-term distribution (10-15 days)
Container Type
Temperature-controlled reefer containers at 4-6°C with humidity management (85-90% RH). Fruit packed in ventilated 5-10kg cartons with perforated film to maintain consistent temperature and humidity. Bulk 50kg bins used for processing/juice facilities.
Fumigation
Phytosanitary inspection required for USA, Canada, and most developed markets. Ber requires hot-water treatment (HWT) or vapor heat treatment (VHT) for export to USA, Australia, and Japan (complying with NAPPO, EPPO, APPPC standards). No chemical fumigation needed due to ber's non-porous skin and harvest maturity stage.
Storage Advantage
Exceptional post-harvest stability compared to most tropical fruits — ber's firm, crisp texture maintains quality throughout long ocean freight without quality loss. Minimal browning or softening even after 25+ days, unlike mango or papaya.
Why Source Ber from India?
- World's largest ber producer and exporter — 70-75% of global ber supply; 120,000+ hectares under cultivation, primarily Rajasthan, ensuring consistent bulk supply
- Optimal growing conditions — semi-arid climate of Rajasthan/Gujarat provides ideal temperature (25-35°C), sunshine (250-280 days/year), and well-drained soils for premium fruit development
- Cost competitive — 30-40% lower FOB pricing than Colombian or Thai alternatives due to lower labor, land, and cultivation costs; semi-arid cultivation requires minimal water post-establishment
- Superior fruit quality — Indian Umran and Banarasi varieties offer exceptional sweetness (8-12% Brix) and crisp texture; premium cultivars command 20-30% higher prices globally
- Advanced post-harvest infrastructure — cold storage networks in Jaipur, Jodhpur, and Ahmedabad enable year-round supply; controlled-atmosphere storage extends shelf life to 40+ days
- Established export logistics — major ports (Mundra, Nhava Sheva, Chennai) have optimized fresh fruit export infrastructure; express reefer container connections to USA, UAE, Europe established
- Premium certification ecosystem — APEDA, Global GAP, and organic certifications widely available; SGS and Bureau Veritas inspection services established
- High-volume reliability — Indian exporters fulfill 50-100 metric ton orders with 7-day lead time; established supply chains handle both spot and contract sales
Industrial Usage
Bulk supply for various manufacturing, processing, and distribution sectors. High-purity technical grades available for industrial procurement and technical application.
Standard
Technical Grade
Supply
Bulk Only
Packaging & Logistics
Standard Packaging
Export Standard Cartons / Palletized
Private Label / OEM
Custom Packaging & OEM Support Available
Port of Loading
Nhava Sheva (Mumbai) or Mundra Port
Incoterms
FOB, CIF, CFR accepted
Global Export Reach for Ber
IndianXporter successfully exports Ber to major international markets. Click your region below to view destination-specific compliance and shipping details.
Industrial Application Verticals
B2B Solutions
Private Label Ber
Establish your own brand in the international market. We provide end-to-end custom white-label packaging and branding solutions for retail distribution. Get retail-ready Ber under your brand name with our expert OEM services.
- Custom pouch, jar & bulk bag design
- Multi-lingual labeling & regulatory compliance
- FSSAI, ISO & FDA certified facilities
- Flexible packaging sizes (100g to 50kg)
Retail Ready
From Design to Delivery
Export Markets
USA UAE Europe South East Asia Australia
We provide market-specific compliance documentation for each destination. Contact us for country-specific certifications.
Importing Ber: B2B FAQs
What is the lead time for a bulk order of Ber?
Our standard lead time for Ber is 7-14 business days from order confirmation to dispatch from an Indian port. For private label orders, allow an additional 5 days for packaging customization.
Can I request a sample of Ber before placing a full container order?
Yes, we provide 100g to 500g samples of Ber for quality validation. Sample costs are usually free, with the buyer covering international courier charges (DHL/FedEx).
Which Incoterms do you offer for Ber?
We primarily quote on FOB (Nhava Sheva/Mundra) or CIF (Destination Port) basis. We can also provide CFR and door-to-door DDP pricing for specific regions upon request.
What is the minimum order quantity (MOQ) for Ber?
Our standard MOQ for Ber is 1 Metric Ton. However, we can accommodate smaller trial orders or mixed container shipments (LCL) for new B2B partners seeking to evaluate our quality.
Do you provide samples and laboratory reports for Ber?
Yes, we provide pre-shipment samples and comprehensive laboratory testing reports (including pesticide residues, heavy metals, microbiological analysis, and nutritional composition) for Ber to ensure full compliance with your destination country's regulations.
What are the export logistics and lead times for bulk orders?
We primarily ship through Nhava Sheva (Mumbai) and Mundra ports using FOB, CIF, or CFR terms. Standard lead time for Ber is 15-25 business days from the receipt of the Advance Payment or confirmed L/C. Temperature-controlled reefer containers maintain 4-6°C throughout transit.
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Industrial Applications of Ber
Industry-grade ber supply with technical COA and specifications.