XP-0022 Spices
Ajwain
Top-grade Ajwain with rich aroma and intense flavor, processed under hygienic conditions for global export.
FSSAIISO 22000APEDA
Min. Order
500 Kg
โ Non-GMO
๐ฑ Organic Available
Spices SKU: XP-0179
Carom Seeds
Authentic and clean Carom Seeds (Ajwain) with intense aroma and medicinal value, perfect for global spice markets.
Commercial Trade Terms
Min. Order (MOQ)
200 kg
HS Code
09109912
Origin
India (Rajasthan/Gujarat)
Price Range
Price on Request
Export Documents
- Certificate of Origin (Spices Board / Chamber of Commerce)
- Phytosanitary Certificate
- Spices Board of India Certificate
- Certificate of Analysis (COA) โ thymol / volatile oil
- Pesticide Residue Test Report (ASTA / EU MRL)
- Fumigation Certificate (if required)
- Bill of Lading & Commercial Invoice
Available Bag Sizes
100g500g1kg5kg25kg50kg
Available Bag Types
PP (Polypropylene)BOPP LaminatedJuteVacuum PackAluminium Foil Pouch
Product Overview
COMPREHENSIVE PRODUCT OVERVIEW
Our premium Carom Seeds (Ajwain/Ajowan; botanical name Trachyspermum ammi) are valued globally for their distinctive thymol-rich essential oil, intense aromatic properties, and potent medicinal characteristics. Each harvest is meticulously processed to preserve the volatile oil content and thymol concentration that define premium-grade carom seeds. Our carom seeds are suitable for culinary applications (South Asian and Middle Eastern cuisines), traditional medicine formulations, nutraceutical manufacturing, and pharmaceutical research. IndianXporter sources carom exclusively from AYUSH-certified farms in Rajasthan and Gujarat โ the regions producing the highest-thymol-content seeds globally (40-55% vs. standard 35-45%). Our seeds are thoroughly cleaned via Sortex technology, mechanically sorted for size uniformity, and tested for volatile oil content via GC-MS analysis to ensure batch consistency. As a leading manufacturer and exporter in India, IndianXporter ensures that our Carom Seeds meet the stringent quality requirements of international markets, including Spices Board India, FSSAI, and FDA standards. Our robust supply chain allows us to fulfill bulk orders consistently, offering highly competitive FOB and CIF pricing to our B2B partners worldwide. Our processing facilities are equipped with state-of-the-art sorting, cleaning, and quality-assurance machinery, ensuring that every shipment of Carom Seeds maintains optimal aroma intensity and medicinal potency. We adhere to global food safety and industrial standards, backed by third-party inspections from agencies like SGS, Bureau Veritas, and FSSAI upon buyer request.
CAROOM SEEDS SOURCING AND PROCESSING IN INDIA
India produces 90%+ of the world's carom seeds, with prime cultivation concentrated in Rajasthan (Jodhpur, Bikaner districts) and Gujarat (Ahmedabad, Patan districts). These semi-arid regions provide optimal growing conditions โ low relative humidity (15-28%), moderate temperatures (12-35ยฐC), and well-drained soils โ that naturally concentrate thymol production (40-55% in premium varieties). Carom seed harvesting occurs April-June after the winter crop matures; seeds are threshed, sun-dried for 10-14 days to achieve target moisture levels (8-10%), and then processed through multi-stage cleaning systems. Our processing facilities employ Sortex optical sorters (99%+ accuracy), gravity separators, and moisture-controlled storage chambers. Premium Rajasthan-origin seeds command 15-25% price premiums due to superior thymol concentration and sensory intensity compared to other regions.
As a leading manufacturer and exporter in India, IndianXporter ensures that our Carom Seeds meets the stringent quality requirements of international markets. Our robust supply chain allows us to fulfill bulk orders consistently, offering highly competitive FOB and CIF pricing to our B2B partners worldwide.
Our processing facilities are equipped with state-of-the-art machinery, ensuring that every shipment of Carom Seeds is thoroughly sorted, cleaned, and graded. We adhere to global food safety and industrial standards, backed by third-party inspections from agencies like SGS upon buyer request.
What is Carom Seeds?
Carom Seeds (Ajwain in Hindi, Ajowan in English; botanical name Trachyspermum ammi) are small, oval-shaped seeds produced by an annual herb native to South Asia and now cultivated extensively in India. The seeds are characterized by their distinctive pungent aroma dominated by the phenolic compound thymol (40-55% in premium Indian grades), which is responsible for their therapeutic properties: antimicrobial, antispasmodic, anthelmintic, carminative, and digestive effects. The seeds have been central to Ayurvedic medicine for millennia, valued for treating digestive disorders, respiratory ailments, and gastrointestinal parasites.
Premium carom seeds are distinguished by their vibrant greenish-brown color, strong aromatic intensity, and high volatile oil content (2.5-4.5%). These characteristics correlate directly with higher thymol concentration and superior medicinal potency. The sensory experience โ intense pungent aroma with lingering warmth โ is immediately recognizable to practitioners of South Asian and Middle Eastern cuisines.
India dominates global carom seed production and export, producing 90%+ of the world's supply from semi-arid regions (Rajasthan, Gujarat) where climate and soil conditions naturally concentrate thymol production. Global demand is driven by culinary applications in ethnic cuisines, traditional medicine practitioners, pharmaceutical researchers, nutraceutical manufacturers, and modern wellness trends favoring natural digestive remedies.
Technical Specifications
| Botanical Classification | Kingdom: Plantae; Phylum: Angiosperms; Family: Apiaceae; Genus: Trachyspermum; Species: T. ammi |
| Seed Morphology (Botanical) | Diachene (two-part fruit); each part (mericarp) 2-3mm long, oval-shaped, ridged surface with lighter-colored seed coat spots |
| Color Range | Greenish-brown to dark brown; premium grades show uniform coloration with minimal discoloration |
| Aroma Intensity Scale | Premium Grade A (40-55% thymol): Very strong, distinctive pungent aroma; Grade B (35-40%): Strong aroma; Grade C (30-35%): Moderate aroma |
| Primary Active Compound | Thymol (40-55% in premium Indian grades); secondary compounds: p-cymene (15-25%), ฮณ-terpinene (8-12%), limonene, carvacrol |
| Volatile Oil Yield (Steam Distillation) | 2.5-4.5% by weight; premium Rajasthan varieties: 3.8-4.5% |
| 1000 Seed Weight | 1.5-2.0 grams (premium grades: consistent, ยฑ0.1g) |
| Moisture Retention | Premium grades: โค10%; standard grades: โค12%; moisture control critical for preserving volatile oil |
| Sieve Analysis | Sortex cleaned; >95% passes through 3mm sieve (uniform size); <1% broken seeds or foreign material |
| Microbial Load Standards | Total Plate Count: <10โด CFU/g; E. coli: <10ยฒ CFU/g; Salmonella: Absent in 25g sample (per FSSAI) |
| Pesticide Residues | Below MRL per FSSAI standards; tested via GC-MS for 150+ pesticides |
| Heavy Metal Content | Lead: <0.1 ppm; Cadmium: <0.05 ppm; Arsenic: <0.1 ppm (per FSSAI limits) |
| Ash Content | โค5% (indicates mineral impurities) |
| Crude Fiber | 8-12% (nutritional fiber content) |
| Harvest Season (Peak Quality) | April-June (primary); secondary crop October-November |
| Geographic Origin (Premium) | Rajasthan (Jodhpur, Bikaner): 40-55% thymol; Gujarat: 38-50% thymol; Madhya Pradesh: 35-48% thymol |
Commercial Grades & Classification
Premium Rajasthan (Singapore Quality)
Processing: Double machine cleaned, sortex, high-thymol selection
Colour: Vibrant greenish-brown
Use Case: Premium retail, pharmaceutical/thymol extraction, export brands
+30โ50% over standard
Standard Export Grade
Processing: Machine cleaned and sorted
Colour: Greenish-brown
Use Case: Culinary blends, diaspora retail, food processing
Base grade
FAQ / Commercial Grade
Processing: Single cleaned
Colour: Brown, mixed
Use Case: Bulk spice blending and lower-cost retail
-10โ15% below standard
Indicative FOB Pricing
Prices are indicative. Request a formal quote for contractual pricing.
| Grade | FOB Price (USD/MT) | Notes |
|---|---|---|
| Premium Rajasthan (High-Thymol) | $2,400 โ $3,200/MT | High-thymol Singapore-quality โ Q1 2026 indicative |
| Standard Export Grade | $1,800 โ $2,300/MT | Culinary and diaspora retail benchmark |
| FAQ / Commercial Grade | $1,500 โ $1,800/MT | Bulk blending grade |
Price Influencing Factors
- โขRajasthan and Gujarat crop outcome โ the primary growing belt drives supply and price
- โขThymol content โ high-thymol lots command pharmaceutical and premium-retail premiums
- โขMonsoon and semi-arid weather โ affect thymol concentration and yield
- โขDiaspora retail demand โ South Asian and Middle Eastern markets set baseline volume
- โขUSD/INR exchange rate โ INR depreciation improves Indian FOB competitiveness
- โขThymol extraction / pharmaceutical demand โ lifts demand for high-assay seed
India vs Iran / Afghanistan: Carom Seeds Comparison
India produces 90%+ of global carom seeds and dominates export trade. Indian Rajasthan ajwain leads on high thymol content, machine-sorted cleanliness, and Spices Board certification versus smaller, less-standardised regional supply.
| Aspect | ๐ฎ๐ณ India | ๐ Iran / Afghanistan |
|---|---|---|
| Global Share | 90%+ of production and 85%+ of export trade | Minor regional volumes |
| Thymol Content | 40โ55% in premium grades | Lower and variable |
| Processing | Sortex cleaned, colour sorted | Minimal sorting |
| Certification | Spices Board, FSSAI, ASTA, EU MRL | Limited certification |
| FOB Price | Quality-premium positioning | Variable, less benchmarked |
Applications & End-Use Markets
๐
Culinary & Ethnic Food
Ajwain is a signature spice in Indian breads (paratha, puri), savoury snacks, pickles, and spice blends, with strong diaspora retail demand worldwide.
UAEUKUSASaudi ArabiaCanada
๐
Pharmaceutical & Thymol Extraction
High-thymol ajwain is the feedstock for thymol extraction used in antiseptics, antimicrobials, and digestive and respiratory formulations.
USAGermanyJapanIndia
๐ฟ
Ayurvedic & Nutraceutical
Ajwain is a core Ayurvedic ingredient for digestive and carminative remedies, increasingly used in wellness and natural-health products.
IndiaUSAUKUAE
๐งช
Essential Oil & Flavouring
Ajwain volatile oil is used in flavouring, fragrance, and natural-preservative applications across food and personal-care industries.
USAEUJapan
Global Trade Architecture
Primary Supply Origins
India
90%+ of global productionRajasthan and Gujarat semi-arid belt; high-thymol, Spices Board certified.
Iran
Minor regional supplierSmaller volumes, lower standardisation.
Afghanistan / Pakistan
Minor regional supplyLocal and regional trade, limited export sorting.
Key Consumption Nodes
Middle East โ UAE, Saudi Arabia
Large South Asian expatriate base and culinary demand; UAE re-exports across the Gulf.
United Kingdom & Europe
Strong diaspora retail plus growing natural-health demand; EU MRL compliance is decisive.
USA & Canada (Diaspora)
Growing South Asian diaspora retail and wellness/nutraceutical channels.
India domestic
Largest consumer โ culinary, Ayurvedic, and thymol-extraction demand.
Market Intelligence
The global carom seeds market is experiencing robust growth driven by expanding culinary demand in diaspora communities, surging wellness trends for natural digestive remedies, and pharmaceutical industry interest in thymol research. The global spices market is valued at approximately $130-150 billion annually; carom seeds represent a growing niche segment valued at $55-75 million. India controls approximately 90%+ of global carom seed production and 85%+ of international export trade through established spice export hubs in Delhi, Gujarat, and Rajasthan. Premium carom seeds (40-55% thymol content, Rajasthan origin) command wholesale prices of $4.00-8.50 per kilogram (3-5x commodity-grade pricing). The market is driven by ethnic food retailers, health-conscious consumers seeking natural digestive aids, culinary professionals, and pharmaceutical researchers validating traditional medicine claims.
Market Size
Global carom seeds trade: ~$55-75M annually; India's market share: ~$48-65M annually (growing at 10-14% CAGR)
Growth Rate
~10-14% CAGR โ driven by culinary globalization, wellness trends, pharmaceutical interest in thymol research, and e-commerce expansion
Core Demand Drivers
- South Asian diaspora culinary demand โ growing South Asian population in USA, UK, Canada, Australia driving consistent bulk carom seed orders; estimated 12-16% annual growth in ethnic spice retail
- Natural digestive wellness market โ global digestive health supplement market expanding at 11-14% CAGR; carom seeds featured in 20-25% of natural digestive formulations and herbal teas
- Pharmaceutical thymol research โ increasing scientific validation of thymol for antimicrobial, anti-inflammatory, and antispasmodic properties; pharmaceutical companies sourcing carom seeds for formulation research
- E-commerce spice retail expansion โ online spice retailers (Amazon, Spice stores, specialty retailers) driving 18-22% annual growth in direct-to-consumer carom seed sales
- Culinary trend expansion โ international chefs and food bloggers featuring South Asian cuisine; carom seeds increasingly used in fusion cooking and artisanal spice blends
Supply Dynamics
India produces 90%+ of global carom seeds from Rajasthan (50-55% of Indian production), Gujarat (30-35%), and Madhya Pradesh (10-15%). Supply is highly dependent on monsoon rainfall and farmer economics; annual production fluctuates 15-25% based on water availability. Premium Rajasthan-origin seeds achieve 40-55% thymol vs. standard 35-45%; quality variation across regions requires extensive testing and grading. Processing capacity is adequate but standardization for pharmaceutical-grade (GMP-certified, stable thymol 45-50%) is concentrated in 10-15 specialized facilities, limiting pharmaceutical-grade supply to 20-25% of total production.
โ India Risk Factor
Monsoon dependency creates significant annual supply volatility (15-25% production variance); drought years increase prices 35-50% and can disrupt export commitments. Thymol content variability across harvest seasons and regions requires expensive standardization and GC-MS testing ($200-400/MT). Labor-intensive harvesting faces wage inflation (10-15% annually) in rural Rajasthan and Gujarat. Regulatory compliance pressures for food safety and pharmaceutical-grade certification increase operational costs. Competition from lower-grade Pakistani and Afghan carom (cheaper but 25-35% lower thymol content) pressures pricing on commodity grades.
Future Outlook
Carom seeds will benefit from sustained globalization of South Asian cuisine and wellness market expansion. Pharmaceutical-grade carom seeds (GMP-certified, standardized thymol 45-55%, microbial/pesticide testing) will achieve 30-40% price premiums over commodity grades โ creating strong incentives for quality-focused Indian exporters. Clinical validation of thymol for IBS, antimicrobial resistance, and anti-inflammatory applications will drive pharmaceutical interest and market expansion by 25-35%. E-commerce platforms will grow to 35-40% of total trade by 2028, with direct-to-consumer brands capturing value previously held by wholesale importers. Sustainability narratives (organic certification, ethical sourcing) will enable 12-18% price appreciation and differentiation. India's production dominance will strengthen as global seed supply is geographically constrained; established exporters with quality infrastructure and buyer relationships will capture disproportionate value.
HS / HSN Codes
| Product Type | HS 6-Digit | ITC-HS 8-Digit | Description |
|---|---|---|---|
| Carom Seeds / Ajwain (Whole) | 0909.61 | 09096190 | Seeds of ajwain / bishop's weed, neither crushed nor ground |
| Carom Seeds (Crushed / Ground) | 0909.62 | 09096290 | Ajwain seeds, crushed or ground |
Certifications & Compliance Standards
| Standard | Code / Reference | Note |
|---|---|---|
| Spices Board of India | SB Certificate | Mandatory registration for seed spice exports from India |
| ASTA Cleanliness Specs | ASTA Method | Cleanliness benchmark for seed spices |
| EU MRL | Regulation EC 396/2005 | Pesticide residue limits โ multi-residue testing for EU |
| FSSAI | FSSAI License | Indian food safety compliance for processing and packing |
| EU Organic / NPOP | NPOP / NOP | Available for certified organic Rajasthan ajwain |
Storage, Handling & Logistics
Shelf Life
12-24 months in proper storage conditions; volatile oil content degrades 5-8% annually if exposed to light/heat/moisture
Storage Conditions
15-20ยฐC in cool, dry location; 50-60% relative humidity optimal; store away from direct sunlight, heat sources, and strong odors that can interfere with aroma
Container Type
Bulk packaging: 25kg/50kg PP/Kraft bags with oxygen absorbers; pharmaceutical-grade: triple-sealed with nitrogen flushing to preserve volatile oil. Standard FCL/LCL shipping at 15-20ยฐC with humidity control; recommend insulated containers for temperature-sensitive markets.
Fumigation
Phytosanitary safe (no fumigation required); optional ethylene oxide treatment available for pharmaceutical-grade orders per international food safety regulations
Storage Advantage
Exceptional shelf stability compared to fresh herbs; seeds retain volatile oil and thymol potency throughout entire shelf period if properly stored in sealed containers
Why Source Carom Seeds from India?
- Dominant global production โ India produces 90%+ of world's carom seeds; unmatched supply capacity and consistency
- Premium thymol content โ Rajasthan-grown carom seeds achieve 40-55% thymol vs. 25-35% from other regions; premium grading commands 3-5x commodity pricing
- Spices Board certification โ India's Spices Board provides rigorous quality standards and export certification unique to Indian carom seeds; FDA and international acceptance
- Pharmaceutical-grade processing capability โ Indian exporters offer GMP-certified, standardized carom seeds with guaranteed thymol content and comprehensive microbial/pesticide testing
- Cost competitive โ Indian FOB pricing 40-55% below processed alternatives due to lower production/labor costs and vertical integration
- Culinary authenticity โ Indian carom seeds are globally recognized as the authentic standard for South Asian and Middle Eastern cuisine
- Rapid scaling capability โ established relationships with 300+ certified farms across Rajasthan/Gujarat; enable scaling from 200kg trial orders to multi-container bulk shipments
Industrial Usage
Essential raw materials for spice blends, seasoning manufacturing, and oleoresin extraction. High-purity technical grades available for industrial procurement and technical application.
Standard
Technical Grade
Supply
Bulk Only
Packaging & Logistics
Standard Packaging
Steam Sterilized Laminated Bags / Cartons
Private Label / OEM
Custom Grinding & Private Labeling
Port of Loading
Chennai or Nhava Sheva Port
Incoterms
FOB, CIF, CFR accepted
Global Export Reach for Carom Seeds
IndianXporter successfully exports Carom Seeds to major international markets. Click your region below to view destination-specific compliance and shipping details.
Industrial Application Verticals
B2B Solutions
Private Label Carom Seeds
Establish your own brand in the international market. We provide end-to-end custom white-label packaging and branding solutions for retail distribution. Get retail-ready Carom Seeds under your brand name with our expert OEM services.
- Custom pouch, jar & bulk bag design
- Multi-lingual labeling & regulatory compliance
- FSSAI, ISO & FDA certified facilities
- Flexible packaging sizes (100g to 50kg)
Retail Ready
From Design to Delivery
Export Markets
USA UAE Europe South East Asia
We provide market-specific compliance documentation for each destination. Contact us for country-specific certifications.
Importing Carom Seeds: B2B FAQs
What is the lead time for a bulk order of Carom Seeds?
Our standard lead time for Carom Seeds is 7-14 business days from order confirmation to dispatch from an Indian port. For private label orders, allow an additional 5 days for packaging customization.
Can I request a sample of Carom Seeds before placing a full container order?
Yes, we provide 100g to 500g samples of Carom Seeds for quality validation. Sample costs are usually free, with the buyer covering international courier charges (DHL/FedEx).
Which Incoterms do you offer for Carom Seeds?
We primarily quote on FOB (Nhava Sheva/Mundra) or CIF (Destination Port) basis. We can also provide CFR and door-to-door DDP pricing for specific regions upon request.
What is the minimum order quantity (MOQ) for Carom Seeds?
Our standard MOQ for Carom Seeds is 200 kg. However, we can accommodate smaller trial orders or mixed container shipments (LCL) for new B2B partners seeking to evaluate our quality.
Do you provide samples and laboratory reports for Carom Seeds?
Yes, we provide pre-shipment samples and comprehensive laboratory testing reports (including pesticide residues, heavy metals, and purity analysis) for Carom Seeds to ensure full compliance with your destination country's regulations.
What are the export logistics and lead times for bulk orders?
We primarily ship through Nhava Sheva (Mumbai) and Mundra ports using FOB, CIF, or CFR terms. Standard lead time for Carom Seeds is 15-25 business days from the receipt of the Advance Payment or confirmed L/C.
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Export Carom Seeds Worldwide
Country-specific compliance, ports and CIF pricing for bulk carom seeds shipments.
Industrial Applications of Carom Seeds
Industry-grade carom seeds supply with technical COA and specifications.