Ajwain
Top-grade Ajwain with rich aroma and intense flavor, processed under hygienic conditions for global export.
Min. Order
500 Kg
Top-grade Turmeric with rich aroma and intense flavor, processed under hygienic conditions for global export.
Min. Order (MOQ)
500 Kg
HS Code
0910
Origin
India
Price Range
Price on Request
Export Documents
Available Bag Sizes
Available Bag Types
Experience the authentic taste of India with our premium Turmeric. Sourced from selected farms, it undergoes rigorous quality checks to ensure maximum potency, aroma, and flavor retention for international markets. As a leading manufacturer and exporter in India, IndianXporter ensures that our Turmeric meets the stringent quality requirements of international markets. Our robust supply chain allows us to fulfill bulk orders consistently, offering highly competitive FOB and CIF pricing to our B2B partners worldwide. Our processing facilities are equipped with state-of-the-art machinery, ensuring that every shipment of Turmeric is thoroughly sorted, cleaned, and graded. We adhere to global food safety and industrial standards, backed by third-party inspections from agencies like SGS upon buyer request.
As a leading manufacturer and exporter in India, IndianXporter ensures that our Turmeric meets the stringent quality requirements of international markets. Our robust supply chain allows us to fulfill bulk orders consistently, offering highly competitive FOB and CIF pricing to our B2B partners worldwide.
Our processing facilities are equipped with state-of-the-art machinery, ensuring that every shipment of Turmeric is thoroughly sorted, cleaned, and graded. We adhere to global food safety and industrial standards, backed by third-party inspections from agencies like SGS upon buyer request.
Regional cultivars available for bulk export
Erode / Salem
Most exported. 3โ4% curcumin. Standard food industry grade.
Nizamabad
Finger variety. Bright yellow colour, moderate curcumin.
Lakadong
Premium grade. 7โ9% curcumin โ highest in the world. Pharmaceutical use.
Rajapore
Deep colour, bold aroma. Preferred for cosmetic & dye industry.
Alleppey
High curcumin (5โ6%), deep orange. EU Organic certified available.
Specific variety available on request โ mention in your RFQ.
Turmeric (Curcuma longa) is a rhizomatous herbaceous plant whose underground tuber is prized globally for its golden pigment (curcumin), culinary flavor, and medicinal properties. India is the world's largest turmeric producer, consumer, and exporter โ with primary cultivation in Telangana (Nizamabad), Andhra Pradesh, Maharashtra, and Tamil Nadu. The global turmeric market has undergone a dramatic transformation over the past decade, driven by clinical research into curcumin's anti-inflammatory and neuroprotective properties, spurring pharmaceutical, nutraceutical, and food-technology applications. Indian turmeric, particularly Alleppey and Nizamabad varieties, is internationally renowned for its high curcumin content (6โ8%), color saturation, and Spices Board certification. While Indonesia and Vietnam are emerging lower-cost producers, India maintains structural leadership on curcumin content, pharmaceutical-grade certification, and scaled extraction infrastructure.
| Curcumin Content | 6.0โ8.5% (Alleppey Premium Grade) |
| Colour (ISO) | โฅ 1500 (spectrophotometric measure of pigment saturation) |
| Volatile Oil | 3.5โ5.5% |
| Moisture | 10% Max |
| Total Ash | 8% Max |
| Acid-Insoluble Ash | 1.5% Max |
| Foreign Matter | < 1% |
| Forms Available | Whole Rhizome / Finger / Powder / Oleoresin / Curcumin Extract |
| Key Varieties | Alleppey (highest curcumin), Nizamabad, Madras, Salem |
| Ideal Storage Temperature | 10โ15ยฐC with <60% relative humidity |
Alleppey Finger (Premium)
Processing: Hand-selected fingers, high-curcumin selection
Colour: Deep orange-red, high pigment
Use Case: Pharmaceutical/nutraceutical, curcumin extraction, premium retail
+25โ40% over Nizamabad bulb
Nizamabad Bulb / Finger
Processing: Machine cleaned, polished
Colour: Bright yellow-orange
Use Case: Food processing, retail powder, blending
Base export grade
Turmeric Powder
Processing: Ground from cleaned fingers, sieved
Colour: Vivid yellow
Use Case: Retail, food manufacturing, golden-milk and beverage
Value-added; +$200โ400/MT over whole
Curcumin Extract (95%)
Processing: Solvent extraction and standardisation
Colour: Orange-yellow powder
Use Case: Nutraceutical and pharmaceutical formulation
Priced per kg of curcumin assay
Prices are indicative. Request a formal quote for contractual pricing.
| Grade | FOB Price (USD/MT) | Notes |
|---|---|---|
| Alleppey Finger (6โ8% curcumin) | $1,300 โ $1,900/MT | High-curcumin premium finger โ Q1 2026 indicative |
| Nizamabad Finger / Bulb | $950 โ $1,300/MT | Food processing and retail benchmark |
| Turmeric Powder | $1,100 โ $1,600/MT | Value-added ground turmeric |
| Curcumin Extract (95%) | $18 โ $35/kg | Standardised nutraceutical extract |
Price Influencing Factors
India produces 75โ80% of global turmeric and leads decisively on curcumin content. Indian Alleppey turmeric (6โ8% curcumin) is the world benchmark for pharmaceutical and nutraceutical extraction versus lower-curcumin Indonesian and Vietnamese commodity supply.
| Aspect | ๐ฎ๐ณ India | ๐ Indonesia / Vietnam |
|---|---|---|
| Curcumin Content | 6โ8% (Alleppey) โ pharma/extraction grade | 3โ5% โ commodity colouring |
| Global Share | 75โ80% of production, 55โ60% of trade | Emerging lower-cost producers |
| Extraction Infrastructure | Integrated curcumin extraction in Kerala/Gujarat | Limited standardised-extract capacity |
| Certification | Spices Board, GI (Alleppey), EU MRL, organic | Less standardised certification |
| FOB Price | Quality premium on high-curcumin | Lower commodity pricing |
Nutraceutical & Pharmaceutical
High-curcumin Alleppey turmeric and standardised 95% curcumin extract supply the supplement and pharmaceutical industries for anti-inflammatory, joint-health, and cognitive formulations.
Food Processing & Colour
Turmeric powder and oleoresin are used as natural colour and flavour in curries, sauces, snacks, mustard, and processed foods worldwide.
Functional Beverages & Wellness
Turmeric/golden-milk lattes, curcumin smoothies, and anti-inflammatory beverages drive bulk turmeric demand from CPG and premium beverage brands.
Cosmetics & Ayurveda
Turmeric powder and curcumin extract are anti-aging, brightening, and anti-acne actives in premium skincare and Ayurvedic beauty formulations.
Primary Supply Origins
India
75โ80% of global productionNizamabad (Telangana), Tamil Nadu, Maharashtra; Alleppey high-curcumin GI grade.
Indonesia
Emerging producerLower-cost commodity turmeric, lower curcumin.
Vietnam / Myanmar
Growing producersRegional commodity supply at lower curcumin levels.
Key Consumption Nodes
USA โ supplement & food hubs
Largest market for Indian turmeric โ supplement makers, functional-food and beverage brands.
European Union โ Germany
Volume food and growing nutraceutical demand; strict EU MRL and aflatoxin compliance.
Middle East โ UAE, Saudi Arabia
Strong culinary, gifting, and traditional-medicine demand.
Japan & South Korea
Premium high-curcumin, pesticide-free, and cosmetics-grade demand.
Turmeric has undergone a dramatic transformation from a traditional culinary spice to a global pharmaceutical, nutraceutical, and cosmetic ingredient powerhouse. The clinical validation of curcumin's anti-inflammatory, antioxidant, neuroprotective, and immunomodulatory properties has created explosive demand across supplement brands, pharmaceutical manufacturers, and functional food companies. The global turmeric and curcumin market exceeds $3.2-3.8 billion annually, with India commanding 75-80% of global production and 55-60% of international trade. India's strategic dominance stems from superior curcumin content (6-8% in Alleppey premium grades vs. 3-5% global average), integrated extraction infrastructure, and GI-tagged supply certification. Market segmentation spans commodity powder ($2.50-4/kg wholesale), pharmaceutical-grade turmeric ($5-8/kg), and standardized curcumin extracts ($15-30/kg), with premium segments experiencing 18-22% annual growth.
Market Size
Global turmeric and curcumin trade: ~$3.2-3.8B annually; India's share: ~$500-650M (growing 11-14% annually); Nutraceutical segment: ~$1.2-1.5B globally; Pharmaceutical-grade: ~$800M-1B globally; Cosmetics ingredient segment: ~$300-400M globally
Growth Rate
~11-14% CAGR overall; Premium segments (pharmaceutical-grade, curcumin extracts): 18-22% CAGR; Functional food applications: 15-18% CAGR; Cosmetics/skincare: 12-15% CAGR
Core Demand Drivers
Supply Dynamics
India produces 900,000-1,100,000 MT annually with primary concentration in Nizamabad/Telangana (80% of output), Andhra Pradesh, and Kerala. Harvest season December-March provides concentrated supply; prices lowest April-June as new crop inventory peaks. Curcumin content varies geographically โ Alleppey (Kerala) varieties achieve 6-8% curcumin premium; Nizamabad achieves 5-6%; other regions 3-5%. Pharmaceutical-grade extraction capacity concentrated in Kerala (60% of Indian curcumin extract production), Andhra Pradesh, and Gujarat. Bioavailability-enhanced technologies (phytosome, nanoparticle formulation) increasingly domesticated, reducing import dependence. Supply constraints emerge from quality/certification bottlenecks rather than volume availability.
โ India Risk Factor
Monsoon dependency (June-September) creates cultivation volatility โ poor monsoons reduce yields 20-30%, spike prices 40-50%. Fungal diseases (leaf spot, rhizome rot) endemic during wet seasons, requiring costly interventions. Post-harvest aflatoxin contamination from storage moisture risks; strict fumigation/testing required for pharma-grade. Currency fluctuation (INR/USD) impacts export competitiveness; INR weakness improves pricing, strengthening reduces margins. Competition from lower-cost regional producers (Indonesia, Vietnam, China) threatening commodity segment. Regulatory changes in EU (pesticide residue limits, mycotoxin thresholds) require compliance investments.
Future Outlook
Bioavailability-enhanced curcumin formats (phytosome, nanoparticle, liposomal) will be the highest-growth segment, commanding 25-35% price premiums and driving 20%+ annual volume growth by 2028. Pharmaceutical-grade turmeric and standardized extracts will expand from $1B to $1.5-1.8B market by 2028. Organic certification adoption will expand from 5-10% to 20-25% market share, commanding 25-35% premiums. India's vertical integration (cultivation โ extraction โ formulation) will increasingly capture downstream value, transitioning from commodity exporter to branded ingredient supplier. Clinical evidence expansion (Alzheimer's, cardiovascular, metabolic disease applications) will drive 15-20% additional volume growth in pharma segment.
| Product Type | HS 6-Digit | ITC-HS 8-Digit | Description |
|---|---|---|---|
| Turmeric (Whole / Fingers) | 0910.30 | 09103010 | Turmeric (Curcuma), neither crushed nor ground |
| Turmeric Powder (Ground) | 0910.30 | 09103020 | Turmeric, crushed or ground (powder) |
| Curcumin Extract / Oleoresin | 3203.00 | 32030020 | Curcumin / turmeric oleoresin colouring matter |
| Standard | Code / Reference | Note |
|---|---|---|
| Spices Board of India | SB Certificate | Mandatory for all turmeric exports from India |
| ASTA Cleanliness Specs | ASTA Method | Cleanliness benchmark for turmeric powder and fingers |
| EU MRL & Mycotoxin | EC 396/2005 / EC 1881/2006 | Pesticide and aflatoxin limits โ critical for EU pharma/food entry |
| GI Tag | Alleppey Turmeric GI | Geographical Indication protection for high-curcumin Alleppey origin |
| EU / NPOP Organic | EC 834/2007 / NPOP | Available for certified organic turmeric |
Shelf Life
24โ36 months in sealed, dry, cool storage
Storage Conditions
Below 15ยฐC, <60% relative humidity, in airtight, food-grade PP bags with desiccant packs to prevent moisture absorption and aflatoxin development
Container Type
20ft/40ft FCL with ventilated, moisture-barrier PP bags. Bulk turmeric powder in 25โ50kg PP bags with HDPE inner liner; each MT typically packed in 40x25kg units.
Fumigation
Phosphine fumigation standard for all turmeric powder shipments; fumigation certificate provided. Some buyers (EU, Japan) request non-chemical thermal fumigation for organic lots.
Storage Advantage
Turmeric's natural antimicrobial properties and stable pigment composition allow extended shelf life compared to most spices. Properly stored turmeric actually deepens in color and aroma with controlled aging.
Essential raw materials for spice blends, seasoning manufacturing, and oleoresin extraction. High-purity technical grades available for industrial procurement and technical application.
Standard
Technical Grade
Supply
Bulk Only
Standard Packaging
Steam Sterilized Laminated Bags / Cartons
Private Label / OEM
Custom Grinding & Private Labeling
Port of Loading
Chennai or Nhava Sheva Port
Incoterms
FOB, CIF, CFR accepted
IndianXporter successfully exports Turmeric to major international markets. Click your region below to view destination-specific compliance and shipping details.
Establish your own brand in the international market. We provide end-to-end custom white-label packaging and branding solutions for retail distribution. Get retail-ready Turmeric under your brand name with our expert OEM services.
Retail Ready
From Design to Delivery
We provide market-specific compliance documentation for each destination. Contact us for country-specific certifications.
Related
Top-grade Ajwain with rich aroma and intense flavor, processed under hygienic conditions for global export.
Min. Order
500 Kg
Top-grade Asafoetida with rich aroma and intense flavor, processed under hygienic conditions for global export.
Min. Order
500 Kg
Top-grade Bay Leaf with rich aroma and intense flavor, processed under hygienic conditions for global export.
Min. Order
500 Kg
Country-specific compliance, ports and CIF pricing for bulk turmeric shipments.
Industry-grade turmeric supply with technical COA and specifications.