Premium Green Gram / Mung Bean
Supplier to Singapore
IndianXporter is a leading bulk supplier of certified green gram / mung bean for the Singapore market. We provide end-to-end logistics, customs compliance support, and direct shipping to major Singapore ports.
About Green Gram / Mung Bean
Green Gram (Vigna radiata), known across India as Moong, is a small, bright-green, oval pulse and one of the most versatile and digestible legumes in global trade. It is sold both as whole green moong — used for sprouting, salads and whole-dal cooking — and as the yellow split-and-dehusked Moong Dal that cooks quickly into a light, easily digestible dal. Carrying 23–25% protein and exceptionally easy to digest, moong is the pulse most associated with health, detox diets and the plant-protein movement.
India is the world's largest producer of green gram, growing 2.5–3 million MT annually across Rajasthan, Maharashtra, Karnataka and Madhya Pradesh, as both a Kharif and summer (zaid) crop. Moong is uniquely multi-form in its end uses: whole bean for sprouts, split dal for cooking, dehusked flour for papad and the fast-growing market for mung-bean protein isolate used in plant-based eggs and meat alternatives. This breadth of application drives demand well beyond the traditional diaspora staple market.
Globally, green gram trades as whole green moong (sprouting and machine-cleaned grades), split yellow moong dal (polished and unpolished), and dehusked / flour grades. Export quality is defined by green colour brightness, bean size, sortex purity and germination rate for sprouting buyers. India differentiates on bright bold-seeded grades, high germination rates and diaspora trust against rival origins such as Myanmar, Australia and China.
Compliance & Quality Standards for Singapore
Singapore serves as the primary food distribution hub for Southeast Asia and operates under the Singapore Food Agency (SFA), which enforces the Sale of Food Act and Food Regulations. All food importers must be licensed by SFA, and certain product categories require product registration through the SFA's Food Import and Export Regulatory System (FIRS). IndianXporter ensures all shipments carry SFA-compliant product labels in English with net weight, ingredients, country of origin, and allergen declarations. HACCP-certified processing is preferred by Singapore's major supermarket chains (NTUC FairPrice, Cold Storage). The ASEAN Harmonized Tariff Nomenclature simplifies HS code alignment for onward distribution within the region. Singapore's free-trade status means zero duties on most food products from India under the India-ASEAN FTA, with COO Form AI required to claim the preferential tariff rate. At IndianXporter, we ensure every batch of green gram / mung bean exceeds the quality expectations of Singapore importers and adheres to all local regulatory mandates.
Our Export Commitment
Processing Excellence
Advanced Sortex-cleaned, graded, and processed in ISO & FDA certified facilities.
Verified Inspection
Full pre-shipment inspections by SGS, Intertek, or QIMA available upon request.
100% Traceability
End-to-end farm-to-port traceability maintained for all international shipments.
Logistics & Shipping to Singapore
Streamlined transit routes from major Indian ports to ensure fast and secure delivery to Singapore.
Destination Ports
Direct FCL/LCL shipping to:
Estimated Transit
Port-to-Port lead time:
10-14 Days
From Mumbai / Mundra
Indian Loading Hubs
Consolidated shipments via:
Green Gram / Mung Bean Export Specifications
What Drives Green Gram / Mung Bean Pricing
Before quoting Singapore buyers, we track the same factors that move global green gram / mung bean FOB rates:
- India Kharif and summer (zaid) moong crops in Rajasthan, Maharashtra and Karnataka — primary supply drivers
- Myanmar and Australian green-gram harvests and FOB offers — key competing origins
- Germination-grade availability — high-germination sprouting lots command a premium
- Health, sprout and plant-protein demand growth lifting structural offtake
- USD/INR exchange rate — INR depreciation improves Indian FOB competitiveness
Green Gram / Mung Bean Commercial Grades
Choose the grade that matches your Singapore buyer's application and budget.
Bright Bold Sprouting Grade
- Processing
- Whole green moong — sortex sorted, high germination
- Colour
- Bright bold green, uniform size
- Use Case
- Commercial sprouting, salads and health-food retail — 90%+ germination
- Pricing
- +$70–$140/MT over standard whole
Standard Whole Green Moong
- Processing
- Whole bean — machine cleaned, sortex sorted
- Colour
- Green
- Use Case
- Whole-dal cooking and diaspora retail
- Pricing
- Base grade
Moong Dal (Split Yellow)
- Processing
- Dehusked and split — polished, sortex sorted
- Colour
- Golden yellow
- Use Case
- Light dal cooking, khichdi, papad milling and foodservice
- Pricing
- +$40–$110/MT over standard whole
India vs Myanmar: Green Gram / Mung Bean Sourcing Comparison
India is the world's largest producer and consumer of green gram, while Myanmar, Australia and China are the main competing exporters. India edges rivals on bright bold-seeded grades, high germination rates and diaspora trust, while Myanmar competes on price and Australia on consistent counter-seasonal large-seeded quality.
Green Gram / Mung Bean
Premium B2B Grade
Get today's tailored quote for bulk green gram / mung bean supply to Singapore. Our team will provide current ocean freight rates and optimized CIF pricing for your destination.
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Other Products We Export to Singapore
Bulk Indian commodities with direct shipping and Singapore compliance support.